Format: Paperback
Pages: 295
ISBN: 9781879906440
Pub Date: January 2020
Price:
£12.95
Usually available in 6-8 weeks
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Description:
Covers all aspects of raisin production from vineyard planting and pest management to harvesting, drying, and handling. Chapters on grapevine physiology, fruit ripening and drying, and quality factors cover technology and best practices for raisins.
